Small fine brewed wheat (experimental) machine

Small fine brewed wheat (experimental) machine

Equipment name:  CMT500 –Craft Malting System

 CMT500 Small fine brewed wheat (experimental) machine

Content:1、Design description

               2、Technical Data

               3、 Equipment Specification

               4、 Non-included Items （Customer self provided）

CMT500 is a system equipment for automatic malt production。allowing the malting operations steeping, germination, kilning and roasting to be performed in the same unit ，Material transfer and equipment cleaning without intermediate process。Batch handling capacity of 500kg barley.

The process management and the malting recipe (including process time, temperature programmed etc.) are determined by the operator of the plant. The system will run according to the recipe

CHARACTERISTICS：

Air distributes evenly through the malt bed.

Even water spray distribution for steeping, germination and roasting.

Operating temperatures up to 150°C (approx. 302°F) provide the possibility to produce a wide range of malt varieties。

  Air tight duct and Vertical tank container construction to allow high saccharification temperatures without reducing green malt humidity during caramel malt production.

2.1、Performance parameter：

Equipment type:   CMT 500

Batch size: 500kg barley；

Total powe： max. 11.8KW(gas heating；Excluding refrigeration)

Max. green malt weight：750 kg

Turning unloading machine gear motor:2.2kW；

Ventilator motor0.37 kW；

Flow of Ventilator：approx.600m³/h；

Ventilator motor：1.5 kW；

Flow of Ventilator：approx.2200m³/h

Burner -heating capacity: 105kW max./22 kW min.

Power of Burner: 90W

Total weight of system equipment： about 4000kg；

2.2、 Working environment requirements：

Water supply:50 l（approx.13.2 us gal）/min max.

Supply Water pressure:2–3 bar

supply water temperature:14℃-20℃（approx. 57.2°F–68°F）

Heating fuel: Natural gas or LPG

Natural gas pressure:100-300 mbar

 Workshop ambient temperature：

• When there is no refrigeration system, the workshop is equipped with air conditioner, in the summer to provide 16℃to 20 ℃working environment to meet the germination needs.

• In the winter, the working temperature in the workshop should be kept above 0℃

Non-included Items(Customer self provided)

4.1、Workshop for accommodating equipment；

4.2、Grain transfer to the plant ，incl. grain pre-cleaning

4.3、Finished product transfer from the plant ，incl. cleaning

4.4、Cooling air supply for germination in summer

4.5、Water supply piping, max. 35-50 l/min（2-3m³/h）.

4.6、Waste water discharge piping other than equipment.

4.7、Natural gas supply piping, max. 105 kW.

4.8、Chimney：100 mm， From equipment export to atmosphere。

4.9、CMT500 Craft Malting machine exhaust air duct：300 mm， From equipment export to atmosphere。

4.10、Assembly works of the plant under our supervision，Including installation tools.

4.11、Power supply to control cabinet.